Choosing what we eat is something most of us are lucky enough to do at least three times a day. As Michael Pollan states, with each meal we have an opportunity to vote to change the world. With World Food Day approaching on October 16, this is a great opportunity for us to stop and reflect on our choices.
How can we live more justly in the Earth community? As our Mercy values and constitutions affirm, “we are integrally connected with each other and with the whole of creation” – is this reflected in our homes and other buildings? If not, what changes are demanded of us in our adaptation, design and construction of the buildings in which we live and work in order to ‘break with the logic of violence, exploitation and selfishness’ (Pope Francis: 8th Work of Mercy) in our use of land, materials and Earth’s life-support systems, especially water?
Scientific discoveries over many generations have given rise to new awakenings, new ways of ‘seeing’ for the human, not only through microscopes and telescopes but also within our inner life of spiritual meaning. This is particularly so as we begin to comprehend the meaning of the 13.8 billion year unfolding story of the universe.
The recent ABC TV series, War on Waste, alerted Australians to the extraordinary amount of plastic we use and send to land fill each day. Our Institute’s ‘War on Waste’ moved to a new level in 2016 with the launch of the Sustainable Living Policy, ‘An Integrated Approach to Sustainable Living’.